Global Culinary Nomad Extraordinaire. Blessed with a unique vision of combining the traditional with new elements, flavours and cooking techniques. Presentation is a sacred ritual waiting to envoke magical experiences and memories. Plant-based.
A BRILLIANT MENU
COCKTAILS
Ole’ Fashioned IDR 150K bourbon or rye with a touch of simple syrup
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Margarita del Techo Single IDR 140K cabeza tequila, fidencio mezcal, napoleon mandarin, lime
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La Paloma Single IDR 120K pueblo viejo tequila, grapefruit, agave, lime, soda
DINNER (3-COURSE IDR 495K)
Ensalada de Jicama gem lettuce, avocado, radish, lime viniagrette
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Coctel de Camaron shrimp, avocado, red onion, spicy burnt tomato-lime marinade